Enjoy the last month of winter with a selection of exceptional Australian Pinot Noir at Grana.
In partnership with Handpicked Wines, we’re showcasing the distinct characteristics of three cool-climate regions — Yarra Valley, Mornington Peninsula, and Tasmania — where each wine is a unique expression of this beloved varietal.
This Father’s Day, gather the family for a long lunch filled with warmth, good wine, and bowls of house-made pasta.
On Sunday 7 September, we’re serving a specially curated shared menu by Head Chef Andrea Sonnante — a generous spread of seasonal dishes, fresh seafood, slow-cooked meats, and pasta crafted in-house.
Settle in for the afternoon in Grana’s light-filled, homely space — the kind of lunch that feels like a celebration without trying too hard.
Why celebrate International Chardonnay Day when you can celebrate all of May?
Throughout May, in collaboration with House of Arras & Handpicked Wines, we’re pouring a curated selection of cool-climate Chardonnay from Tasmania, the Yarra Valley and the Mornington Peninsula—paired with a snack offering that highlights the unique terroirs of Australia’s cool climates.
Take a seat, and enjoy Australian Chardonnay at its finest.